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Amy and Josh both work at the local dairy co-op, so as the mother-of-the-bride says “milk brought them together!” The couple wed on the bride’s family farm in an event planned by Wild One Events filled with meaningful nods to family heritage and the dairy business. Dutch blue accents paid homage to the father of the bride’s upbringing in Holland, antique painted cow bells acted as table numbers and milk + cookie take-aways were totally adorable. The white tent reception too place under perfectly blue skies and of course we’re completely smitten with the super-colorful and amazing florals by Posies Floral and lucky for us Melissa Jill Photography was on hand to capture every last detail and we’re happy to be sharing all the joyful images with you today.

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What made the wedding special and unique?

From the mother of the bride, Jody, “Amy and Josh both work out of our dairy co-op so you could say that milk brought them together! That’s one of the reasons it was so meaningful that the wedding was held on the dairy farm where Amy was born and raised. There were special nods to the dairy business in the decor, including painted antique cow bells as table numbers, and linen bags of chocolate chip cookies with a message to “add milk” as favors.

“The bride’s father, Pieter, grew up in Holland on a dairy farm and we were blessed that so many of our Dutch family members were able to travel to Arizona to attend the wedding. Everyday touches of the bride’s Dutch heritage, like the wooden shoes at the door of the home, were joined by wedding details, like Dutch blue accents and a Delftware cake topper.

“Another special touch was the horse-drawn carriage that brought the bride to and from the ceremony. And at cocktail hour, a baby grand piano was installed in the field where the guests had gathered. A talented cousin of bride played the piano as the guests enjoyed cocktails and lawn games.”

Tell us about the gown and where/how you found it!

Mother of the bride Jody says, “Before dress shopping, Amy wasn’t sure what her wedding gown would look like, but she knew it WOULDN’T be strapless or have a train. When she fell in love with Enzoani’s strapless, lace “Khloe” gown (with the longest train in the boutique), she proved herself wrong. Amy found her dream dress at Uptown Bridal boutique, where we were blessed with a private session with the most personal and loving service. The consultants (who are now our friends) went above and beyond for Amy and we are so grateful.”

What were some touches added to make the wedding personal?

Wedding planner Jackie with Wild One Events says, “There were little details and nods throughout the day to the couple’s relationship and background. Simple elements such as vintage cow bells used as numbers, chocolate chip cookies for the favors, and cow hide rugs in each of the lounges were all simple ways to recognize the dairy farming background without taking the farming concept too far. Other details that touched upon the bride’s Dutch heritage and family were incorporating various shades of blue in the design and bringing in a piano so that her cousin could play during cocktail hour.”

What was the most memorable part of the day?

The most memorable part of the day was the private time with future husband and wife during the intimate ” first look” moments. Josh & Amy felt so connected to one another in that time together, and it reaffirmed their love and commitment.

Tell us how you met and became engaged.

Amy & Josh both work for the United Dairymen of Arizona, and they both come from dairy families. For a long time, Amy only really knew Josh as the cute guy she sometimes saw at work. Eventually they were introduced by mutual friends, and they became friends themselves before falling in love.

On their first date, Josh & Amy learned how truly compatible they were. They went to Blue Wasabi, but it wouldn’t be truthful to say they went out for sushi. You see, they got SO caught up in talking that they forgot to eat … all the way until the restaurant closed for the night. They had to be asked to leave; hungry but happy, and still talking.

Their joy in spending time together never faded, and Josh knew that he wanted to spend his life with Amy. When their families gathered together for a birthday dinner, Josh saw the perfect opportunity. Surrounded by their closest family, he got to one knee just before dessert was served and asked Amy to marry him. Her “Yes!” was sweeter than the cake!

Photographer: Melissa Jill Photography // Wedding Planner: Wild One Events // Florist/Decor: Posies Floral // Stationery: Roots and Rain Creative // Venue: Van Rijn Family Dairy // Dress: Enzoani // Bride/Bridesmaid Dress Shop: Uptown Bridal // Hair & Makeup: Amanda Victoria Beauty // Groom/Groomsmen Attire: Men’s Wearhouse // Bridal Bouquet Ribbon: Silk & Willow // DJ: Welter Entertainment // Officiant: Shane Sanchez // Rentals & Tenting: Event Rents // Specialty Rentals: Glamour & Woods // Specialty Rentals: Prim Rentals // Piano Rental: Safe & Sound Piano // Linens: La Tavola // Catering: Robert’s Catering // Videographer: Simply Cinema // Photo Booth: Rendezbooth // Ceremony Detail Ribbon: Tono + Co. // Carriage: Walking M Farms


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“Music starts, We get married, Everyone parties”. This short and sweet ceremony program content sums Laurel and Michael’s approach to their destination wedding day at Floras Farm.  Amy Abbott Events  planned the relaxed day with a boho vibe and stunning, organic florals by Florenta – Lola de Campo at the outdoor ceremony and reception. We love all the authentic touches in this Cabo celebration and lucky for us  Julieta Amezcua was on hand to capture it all!

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What made the wedding special and unique?

For Michael and I, the “feeling” and vibe of the wedding was very important. We wanted our wedding to feel like a celebration, a true meeting of all those that have shaped our lives. We wanted to shy away from a scripted ceremony and create a moment of fluidity (as much as a bride can really throw caution to the wind), allowing our guests to interact. We both passed on any bridal parties (aside from a Best Man and Maid of Honor) in order to keep our guests together as a group to meet, mingle and share stories. From the groom having a few cocktails with guests at the bar prior and beers at the entry to the ceremony, to hand selected guests (from both sides) popping up mid-ceremony to share poems, song lyrics and personal anecdotes, down to Michael’s sister taking a stab (for the first time) at officiating the ceremony, we tried to throw the biggest and best party of our lives with the most important guest list one could imagine. That is why Flora Farms was also the perfect venue: Chic yet rustic. Romantic yet understated. Stunning yet welcoming. The venue speaks for itself and really doesn’t require too much flare. The natural beauty of the place is what sets it apart. We also loved that our guests had been on a beach vacation at The Cape Hotel for 3 days and Flora Farms allowed them to head inland onto a working organic Farm. We took everyone out of their element and dropped them into our little wedding world.

Tell us about the gown and how/where you found it.

After Michael and I got engaged in October of 2016 in Napa, CA at his family’s winery, we had made a pact not to think about the wedding itself for at least a month, allowing us both to enjoy the engagement. October rolled into the holidays and we held up our promise to one another, and just as we started to discuss what our vision was, on a whim, on a visit to my family for Christmas, my mom, sister and I took a trip to a bridal couture shop in Scottsdale. The objective was to replay the scene in every romantic comedy, try all the dresses I DIDN’T want and have a little fun with a nice glass of champagne. We tried 5-6 different dresses, all unsuccessful. As we began to leave the store, my sister caught her eye on a grown. It was beautiful, but nothing that I ever thought I could pull off, so I never entertained the thought. As only she knows how to do, Melissa convinced me to try it on before we left.

I stepped onto the platform and even before I looked in the mirror, I knew, this was IT. The looks on my sister and my mom’s face spoke volumes, and after one look in the mirror I knew, this was the dress I would see my husband in for the first time. Contemporary and sleek with a hint of romance. I could have kept looking all over the country, but when it feels right, just like Michael did after we met, why keep looking? I bought it that day.

Tell us how you met and got engaged.

Michael and I first met December 2013 at a bar/restaurant in San Francisco. We both remember the date specifically because we still have a very important ticket stub. I was having dinner and a cocktail with a friend before heading to the Macklemore & Ryan Lewis concert at Bill Graham Music Hall. I, at the time, was working for the band Metallica and my friend was the Warner Bros. Rep for the area and was working with Macklemore that evening. Michael was on the far side of the bar celebrating with friends who had just come home from Brazil. One such friend came over to say hello with some drinks but got waylaid along the way. Michael came over in his place and we all began to chat. A quick dinner turned into a few hours and after seeing the time the ladies had to run. Uber has just hit the mainstream, and after multiple failed attempts to hail a taxi, Michael, being the gentleman that he is, called an Uber car to save the day. Before we all parted ways, my friend offered Michael and a friend, tickets and some passes for the show, knowing that there was something in the air. Michael came and enjoyed the show, and then reunited afterwards at the band meet & greet. A first date ensued and then a second, followed by 4 years of love, laughter, and endless adventure. It’s kind of funny, but we will always smile no matter where we are or what we are doing when a Macklemore song comes on. In hindsight it seemed like it was all fate with a chance encounter and, in a weird way, Macklemore became the symbol of that first night together. Us laughing, dancing, and singing our heads off at a concert together.

Michael had organized for my sister and brother-in-law plus some of our closest friends to come visit the Napa Valley for Harvest weekend (I should have known!). Harvest in Napa is always a fun celebration full of events and actual wine harvesting activities, so it was even more special for my family and some friends to make the trip and share it with us. On the first afternoon before the real event began and everyone arrived, Michael and I went to explore the beautiful and recently finished wine caves at The Napa Valley Reserve (http://www.thenapavalleyreserve.com/). We came upon a private room that had candles lit, a bottle of champagne on ice, and romantic music playing. After a quick photo in the room I told Michael that we better hurry as “it looks like something really special is about to take place in this room”.

As the words came out of my mouth, Michael dropped to his knee and asked for my hand in marriage. Not only did he catch me off guard (which takes A LOT) but it was one of the most romantic and unforgettable moments of my entire life. We ended up staying in the caves together for more than an hour celebrating as all of our friends and family impatiently waited outside to celebrate with us!

Photographer: Julieta Amezcua // Wedding Coordinator: Amy Abbott Events // Flower Company: Florenta – Lola de Campo // Stationery (printed escort tags, menus and programs): Bells and Whistles Design // Hand-painted items (table numbers, welcome sign, escort table sign, signature cocktail sign):  Serendipity Cabo // Getting Ready Location: The Cape a Thompson Hotel // Ceremony and Reception Location: Floras Farm // Wedding Gown: Martina Liana // Shoes: Valentino Caravani // Hair and Makeup: Olga Bustos // Ceremony and Reception Entertainment: DJ Alex Alanis // Mini tequilas: Casa Amigos // Cocktail and dinner music: Shamans // Rental Co: Let it Be Events // Chair rental: Del Cabo Event Design // Minister: Lisa (Groom’s sister) // Transportation Company: Impala


Leanne and Nick’s big day is a backyard wedding with a twang. Married in the backyard of their historic 1910 home known as “The Farmhouse” in downtown Santa Barbara, they wanted to keep with the theme of their favorite sentiment “Home is With You” and maintain the “backyard” welcome feeling throughout their celebration. Planned and designed by Rani Hoover Inspired Weddings & Events, everything from the curated craft cocktails, locally sourced ingredients, vendors all dressed in denim, the local entertainment and custom details all created an atmosphere of family, friends, and a truly beautiful love story. Florals are by Riley’s Flowers, event calligraphy and signage by Ranchera Letters, and metal signage by J. Woeste are stunning and all the details are captured beautifully by Rachel Solomon Photography.

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Tell us how you met and became engaged!

From the bride: “Boy next door meets girl next door; after being neighbors for over two years on the Mesa in Santa Barbara, and multiple near misses with mailboxes while checking each other out while driving down our street, we were finally formally introduced by our dear friend Suzie Clark. She was convinced we would be the perfect pair. Following our first date (where we closed down the Boathouse restaurant), we both had the feeling that we might have just met “the one” (especially when Nick showed up in cowboy boots). Beyond just our general outlook on life we shared many similar interests including our love for Montana, running our own companies, country music, and best of all…fly fishing. Our instant connection was deep, natural, and real. Being around each other – even right from the start – felt like home. 6 months after we met we were engaged! Nick proposed in Montana on Whitefish Lake where we now have a little cabin together. Leave it to Nick to propose on his birthday, because he is the most giving and selfless man I know. He said ‘Marrying you was the greatest gift of all. That’s why I proposed on my birthday. And I knew I’d never forget the date!'”

Leanne and Nick spend a lot of time at their home in Montana where they love to fish, hike, bike and explore the great outdoors. But their true home is Santa Barbara and it is here where Leanne and Nick both run their businesses. Leanne has owned and operated a boutique, luxury, vacation rental company since 2005 and Nick owns and operates a Water Well drilling business in town – hence the handsome muddy cowboy boots! Leanne is very active in local philanthropy. Nick is an avid surfer, outdoorsman, successful business man, and is becoming a pilot.

What were some touches added to make the wedding personal? 

Guests arrived to craft cocktails from the Good Lion Bar featuring honey from Montana (Leanne & Nick’s favorite summer getaway) and fresh herbs and citrus from their own garden. All served out of Leanne’s daughter Lila’s actual Lemonade Stand and the back of a vintage truck featuring their theme, “Home is with You.”

At the ceremony, the large 100+ year old oak tree served as a remembrance of Leanne’s father who has passed, complete with photos, prayer beads and his favorite fishing hat.

The Groom’s boutonniere featured “flies” from his favorite pastime, and made as a child fly fishing in Montana, the bridal bouquet featured a locket photo of her father. The Groom’s ring is vintage and belonged to Leanne’s father.

Leanne & Nick wrote personal vows to exchange under the eaves of their front porch.


The cocktail hour and reception were filled with twinkly lights and the warm glow of torches as guests sipped cocktails and dined on cuisine from the Catering Connection featuring locally sourced greens, pistachios, strawberries, locally baked artisanal breads, Watkins Ranch grass fed beef and cage free chicken, and McGrath Farms butternut squash.

“I Only Have Pies for You” Pie Station featured organic local ingredients in each homemade pie by the Bakery Farmstand in Los Olivos. The guests feasted on multiple slices insisting on trying every traditional flavor!

The invitations featured a hand illustration and watercolor by Moment Maps and were hand calligraphed by Ranchera Letters.  Ranchera Letters also created all of the custom paper and chalkboard signage including the bar menus, “Soulmates” runner and the beautiful dinner menus at each setting.

Leanne worked with Ranch Gear to create custom embroidered denim jackets for herself, Nick and Lila featuring the “Girl and Boy Next Door” sayings since they met as neighbors while living on the Mesa in Santa Barbara.

The Bryan Titus Trio and DJ Jon Harris kept the guests dancing all night under the stars and even planned a special bouquet toss where during the countdown, all of the ladies melted away so Leanne’s (single) grandmother could catch it!

The night ended with take away cold-pressed hangover-cure green juices from Leanne and Nick’s favorite juice guru, The Juicy Life.

Lila’s dress was created from Leanne’s old wedding dress from her wedding to Lila’s father.

Photography: Rachel Solomon Photography // Planning Coordination & Design: Rani Hoover Inspired Weddings & Events // Flowers: Riley’s Flowers // Invitation Design: Type A Creative // Letterpress: Folio Press & Paperie // Calligraphy & Calligraphed Signage: Ranchera Letters // Custom Watercolor Images & Map: Moment Maps // Dress Designer: Olvi’s // Wedding Dress Boutique: Panache Bridal // Hair & Makeup: Brianna Stewart // Lighting: Spark Creative Events // Vintage Truck: Vintage Truck Rental // Bar cocktails: The Good Lion Bar // Catering: The Catering Connection // Pies & Cobbler: The Bakery Farmstand // Custom Denim Jacket Embroidery: Ranch Gear // Custom Metal Signage: J. Woeste // Band: The Bryan Titus Band // DJ: JSH Music // Ring Box: The Mrs. Box // Rentals: Town & Country Event Rentals // Vintage Rentals: Otis & Pearl Vintage Rentals // Guest gifts “Hangover Cold Pressed Green Juice”: The Juicy Life  // Shuttles: SB Limos // Officiant: Randall Day // Rehearsal Dinner: Cold Spring Tavern


A stunning warm-hued palette with punchy coral accents shines in Shirley and Jason’s wine country wedding at Cornerstone. No detail was left untouched in the event design by Going Lovely—from the round calligraphy signage Blush Type Design, to the custom wedding crest, to the oversized escort card easel to Twigss Floral Studio‘s incredibly romantic arrangements and accents oat every turn. Fresh, joyful casual elegance radiates throughout the garden ceremony followed by the lantern-lines, round white tent reception. Lucky for us,Lori Paladino Photography was on hand to capture all of smiles and special moments of Shirley and Jason’s big day!

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What made the wedding special and unique?

Jason and I LOVE going out to eat and trying new restaurants, so having really good food at our wedding was a big priority for us. We loved our caterer, Sage Catering. They helped us come up with a customized farm to table style menu, which featured many of our favorite foods such as an heirloom tomato and burrata salad, herb crusted hanger steak, pan roasted sea bass, and Bellwether ricotta ravioli.

We also had Hog Island Oyster Co. shuck fresh oysters for our guests during cocktail hour. It was a huge hit and I think that our guests really loved that we didn’t have a typical wedding menu.

Tell us about the gown and where/how you found it!

I found my Vera Wang Nisha gown at Glamour Closet in San Francisco. They sell designer samples off the rack, and had a great selection in my size and within my budget.

One of my best friends picked this dress out for me to try on. I had my reservations because it was mermaid cut, strapless, and ivory — I had always pictured myself in a white A-line dress with sleeves — but I was quickly reminded that you don’t always know what you want. It was important to me that my dress fit my personality, and I loved that the front was classic and conservative, while the back — with big bows, tulle, and silk flower details — was unique and fun!

Having a good friend with me who knew my personality and style, who would give me her honest opinion, and who pushed me to take a few risks was so important, especially since this was the first place I went to and I bought my dress that same day!

What were some touches added to make the wedding personal?

We recently added our puppy, Kingston to our family and one of our ceremony readers recited a passage titled “How Falling In Love Is Like Owning A Dog” by Taylor Mali. It was fun hearing our guests laugh along with us because it really was so relatable!

We love wine, so we knew we wanted to get married in wine country.  For our table numbers, our planner collected wine corks over the course of several months and used them to display our table numbers in brass candlestick holders. I thought that was a fun and pretty way to incorporate our love of wine.

I loved the custom watercolor crest our wedding planner had designed for us. It was incorporated in our invitations, day of signage and stationery, and she even got us customized corn hole boards for the cocktail hour lawn games that we took home as a keepsake and for future entertaining!

What was the most memorable part of the day?

Jason and I hadn’t really talked about our vows before the actual ceremony, so hearing his made me tear up. Wedding planning did not bring the best out of either of us (even though we had a great planner!), so it was special to me that both of our vows described why we love one another and that we both love our differences more than anything else.

Seeing all of our friends and family in one place was also so special! It was very surreal, as a lot of memories would come to mind with each familiar face I saw. More than anything, our wedding reminded me how lucky Jason and I are — we have so many great people in our lives, more now than ever as we’ve combined our makeshift families.

Tell us how you met and became engaged.

In true Silicon Valley fashion, Jason and I met online through an app that connects you via mutual friends! We hit it off on our first date, and soon after we were exploring new restaurants, discussing pop culture, traveling, and meeting one another’s friends and family.

Jason proposed in Shanghai during our trip across China. It was very special because he’d arranged for both sets of our parents to be there with us to celebrate before we headed off to Beijing as an engaged couple!


Photographer: Lori Paladino Photography // Event Planning: Going Lovely // Floral Design: Twigss Floral Studio // Venue: Cornerstone // Caterer: Sage Catering // Make Up Artist/ Hair Stylist: Beauty by Chau Nguyen // Videographer: Alex Win Studios // Cake Artist: Susie Cakes Marin // DJ: One Final Touch // Beverages: Mills Wine Group // Party Rentals: Bright Event Rentals / Encore Events Rentals // Linen Rentals: La Tavola // Signage: Blush Type Design // Ring Box: The Mrs. Box


Paige and Ben have the amazing recreational sport of dodgeball to thank for their romance. When they got engaged, the couple, who are both from Northern California originally, immediately knew they wanted to get married in the wine country. The bride’s vision for the wedding was around a theme of “natural elegance with urban edge.” They let Chateau St. Jean “do most of the talking” and personalized their day with modern yet timeless touches like gathered florals by Charlotte &Daughters and a show-stopping four-tiered cake by Michele’s Corner Wedding Cakes. Planning was by Alicia K Designs and all the lovely details are captured in these photos Kreate Photography.

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How did you meet? 

We met in San Francisco in 2011 when we both joined the same dodge ball team while trying to meet new people. I asked him out a few months later and knew almost immediately that he was the one. In the past 6+ years, we’ve moved to New York and back to California again and traveled a ton.

Did you have a specific theme/vision in mind for your wedding day? How did you come to pick your color palette?

I work at Instagram doing Communications/Public Relations so have done a fair amount of event planning in my career and I had a pretty clear picture in my head of what I wanted. Ben works in finance, but has a very strong sense of style so his input made a huge impact on the final aesthetic of the wedding.

My vision for the wedding was around a theme of “natural elegance with urban edge.” We wanted it to feel modern yet timeless at the same time, and we wanted the venue to do a lot of the work for us.

I’m a big fan of cool colors such as gray, blue, and green, which played nicely into the “natural” theme. We were able to keep the colors soft, cool, with pops of warmth and color here and there. I did a lot of research on Pinterest looking at different color combinations, and basically combined a bunch to come up with our own. The final palette combined those blues and greens in the form of silver/olive/sage, with blush and crème and a pop of marsala.

What is your proposal story?

Ben proposed when we were traveling in Iceland. On the 3rd day of our trip, we were exploring some of the natural sites, and while I was standing on top of a crevice in the earth where the Northern and European tectonic plates meet, Ben got down on one knee. It was completely surreal. We immediately found a gas station that would sell us a bottle of champagne to begin celebrating. That night, we stayed at a beautiful hotel in the middle of nowhere and watched the Northern Lights dance and move across the sky. It was magical. The rest of the trip we spent exploring while brainstorming our dream wedding. We ended the trip in Copenhagen where we did more exploring and celebrating. It was perfect.

Photography: Kreate Photography // Wedding Coordinator: Alicia K Designs // Florist: Charlotte &Daughters // Save the Dates & Name Cards: PS Paper // Invitations: Bella Figura // Calligraphy: Southern Calligraphy (via Etsy) // Venue: Chateau St. Jean // Dress + Suit Designer: Dress: Monique Lhuillier // Suit: Beckett & Rob // Shoes + Jewelry: Shoes: Jimmy Choo // Jewelry: rings inherited, earrings Overstock.com // Hair And Makeup Artist: Eliza Dougherty (friend) // Cake/Desserts: Michele’s Corner Wedding Cakes // Guest Gifts: DIY // Catering: Park Avenue Catering / The Tomales Bay Oyster Girls // Wedding Rings: Genevieve Lau Jewelry // Ring box: The Mrs. Box