I want to become a society lady Rockin' a new rock?!

You guys! We’re SO excited to be collaborating with the always-amazing Smitten Magazine to bring you Carly and Kevin’s incredible Southern California wedding! The bride enlisted panning guru, and Grey Collective memberEver After Events to coordinate a day filled with lush and vibrant details. We’re officially obsessed with the bridal party colors—this one’s taking mix-and-math to a whole new amazing level. The rustic-elegant tablescapes sprinkles with citrus are stunning and the florals and abundant and bonkers-beautiful. Inviting Occasion, the florist and rental coordinator, created magic with lush greenery everywhere, including on the pergolas and incredible reclaimed wood chandeliers. Seriously, ladies, this one is spectaular and we know you are going to love every image captured by onelove photography. You can also read more in the current issue of  Smitten Magazine Vol. 15 available today! Enjoy!!

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We really wanted to showcase Southern California because we had so many guests from out of town. We wanted an elegant outdoor setting, but we wanted to make sure it felt like part of the outdoor space. Larrissa at Inviting Occasion and I came up with the idea of doing the pergola overhangs with a citrus theme. I think this design really made our wedding unique. I was so delighted with the way it turned out – it was everything I had dreamed of!

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Surprisingly, my gown was the first gown I saved on my computer that I wanted to try on. After visiting a few salons and boutiques and trying on numerous styles, I always went back to my original pick: Vera Wang’s “Diana”. The gown’s skirt full of layered silk organza was the detail that I was looking for, and the overall classic design made it timeless. It was obvious by the smile on my face every time I tried it on, it was the one!

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We tried to incorporate small family details to make the day more personal. I had my mom’s bow from her wedding veil sewn under the skirt of my gown and pinned Kevin’s grandmother’s sapphire cross under the skirt as well. We displayed family wedding photos of our parents and grandparents too. Our citrus theme throughout the wedding was a nod to our engagement and love of Ojai, California.

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The most memorable part of the day was the wedding ceremony. It had begun to rain as soon as my bridesmaids started walking down the aisle. As I waited nervously with my dad, he was peeking around the corner checking out the rainy situation. As soon as the wedding march started, my dad looked up at the sky and said “it’s stopping!” The rain stopped as soon as I walked out and didn’t start again through the entire ceremony. As I walked down the aisle, I just remember Kevin’s smiling face as well as all of our wonderful guests. It was magical!

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Kevin and I met our Junior year at Purdue University. We didn’t start dating seriously until after graduation. We fell in love while both living in Chicago and decided to make the move to California in 2012. Kevin gave me the surprise of my life when he proposed in our favorite southern California town, Ojai. He surprised me with a walk in my favorite herb garden and proposed at our favorite spot in the garden — where I said YES! He then surprised me by arranging a celebration with my family along with his family who flew in from Chicago! We spent the rest of the trip celebrating with loved ones, it was such a memorable weekend!

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Planning + Coordination: Ever After Events // Photography: onelove photography, Sara // Florist & Rentals: Inviting Occasion, Larrissa // Cake: Crimson Cake & Desserts // Rentals: Classic Party Rentals & Found Rentals // Music: Time of Your Life, Joe Hecht // Transportation: Goldfield Stage & Skye Limo

 

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Kaleena and Todd had a list of must-haves for their L.A. wedding venue—”room for our wedding party for the weekend, a beautiful outdoor area for our ceremony, a huge barn for our dining space, and enough room for a playful teepee.” They found all this and more in the fabulous Lombardi House. With the help of planner Weddings by Jennifer Laskey, the venue became the vibrant “once-in-a-lifetime party” the couple had envisioned. Captured in photographer Chad Salvador‘s signature party pic style, Kaleena and Todd’s wedding is a total delight!

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From the bride: Our relationship began as many do, in the workplace.  We both worked at the same restaurant, I was a waitress, he was my manager.  I moved away for school and we endured a crazy long distance relationship.  We both have a passion for food and traveling, and we’d often plan trips to see each other, to cities in and out of the country.   We were loving exploring the world together and growing as a couple.

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Once I graduated I moved to New York and we finally moved in together.   Soon after, on a ski trip in the Alps he asked to marry me.  It was a complete surprise.

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Initially we took it slow with planning.  We really wanted to take the time to see what inspired us.  We knew the wedding was about us, but we wanted to curate the entire guest experience- from the moment guests arrive at the ceremony, the music transitions, the dining style, to the party that kept going… we wanted to thoughtfully write down what was important, so we could keep ourselves on track.  We knew our guests were here for us, but we wanted to show them a party.

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We found our perfect location on Hollywood Blvd that had all of our must-haves; room for our wedding party for the weekend, a beautiful outdoor area for our ceremony, a huge barn for our dining space, and enough room for a playful teepee.  We chose an amazing coordinator that brought the space and our design inspirations together- we wanted to blend rustic with our personal touches, fun with sophisticated, and most importantly we wanted a place where we could all have a once in a lifetime party.

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The wedding flies by.  Everything moves so quickly as there is so much to do.  The investment in a wedding coordinator is invaluable.  To be able to focus on the moment and celebration, while feeling confident that somebody is keeping the party on track meant so much to us.

From Planner: This was such a dream wedding for me to plan. We were one of the early weddings at the Lombardi House. For almost 5 years (2004-2009) I lived 2 blocks from this venue, which at that time was a hoarders paradise, a dilapidating old 1920s gem wasting away. With a passion for historic restoration and vintage architecture I would walk by it all the time on my walks up the street to the popular ‘franklin village’ wishing I had the cash to buy and save it. Some 10 years later I got introduced to the Candace, the daughter of the owner whom had done just that, thank God for him really!

Wedding Planner + Designer: Weddings by Jennifer Laskey  // Photography: Chad Salvador // Flowers: Jodie Tucker, Flowers by Jodie // Furniture and Tabletop Decor: Archive Rentals // DJ: Dart DJ // Venue: Lombardi House // Videographer: ByDesign Films // Photo Booth: Mobile Photo Booth  // Dessert + Cake: Hannah’s Bananas // Food Truck Catering: Heirloom // Staffing/ Bar Setup: Hottown Events // Ceremony Musicians: Pacific Coast Strings // Venue: Lombardi House

 

Woah, you guys! Caroline and Paul’s Chicago wedding is exploding with elegance. Their planners at Parties Etc. and florist Exquisite Designs helped the couple achieve their French Countryside vision with details like mother of pearl flatware, French blue toile tablecloths, copper serving pieces, and blue and white delft vases. And we have to give a shout-out to the incredible tudor-style interior of The Glen View Club Golf. Wow! Lucky for us they enlisted the major talents of Amanda Hein Photography to capture it all!

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What made the wedding special and unique?

Above all else, it was our incredibly generous and loving family and friends who made our wedding special, and without a doubt, the best day of our lives. From the very beginning, Paul and I had a very specific vision for our big day. We both love the simple elegance of French country style, which was our inspiration. With the help of our gifted wedding planner and florist, Paul and I were able to hand select the elements to complete the look: from the mother of pearl flatware, French blue toile tablecloths, and copper serving pieces, to the blue and white delft vases, and antique wooden crates. To us, it was the thoughtful, little details that made our wedding unique.

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Tell us about the gown and where/how you found it!

I was lucky enough to find my dress at Belle Vie Bridal Couture on Oak Street in Chicago just blocks away from the place Paul and I now call home. It was love at first sight with this dress, and while I went through the motions and tried other options later that day, I knew I was already spoken for. I chose a Rivini gown with silk crepe, making it light as air and easy to dance in, and French Chantilly lace, adding some whimsy.

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What were some touches added to make it personal?

As true foodies, we like to cook and we especially love to eat good food. Paul and I wanted to show our passion for good food and drink to each and every one of our guests from start to finish. What that meant to us was adding personal touches to the delivery and presentation. Before guests trickled into the main dining room and found their seats, charcuterie platters with cheese, dried meats, crostini, and summer fruit were placed at every table so that no one would go hungry before dinner was served. Atop every place setting, and underneath a sprig of fresh rosemary, guests found “Le Menu” with a message “Bon Appétit” secured by a mini clothespin. For a farewell gift and sweet treat, our guests left with packages of French macaroons adorned by a note saying “Merci” tied with jute twine.

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What was the most memorable part of the day?

Far and away the most memorable part of my day was the moment I first saw Paul at the altar. We wanted a traditional church wedding, and did not choose to do a first look, so there was a lot of anticipation building up to that moment. I remember my father escorting me behind the last pew and Clair de Lune began to play. We turned right and as I took my first step down the aisle I looked up to see Paul’s face. I had never seen him smile so big!

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Tell us how you met and became engaged.

Paul and I met in one of the most unlikely places–a crowded city bar–a place generally not conducive to finding one’s soulmate. At the time we were strangers and it all seemed like pure dumb luck, but we now look back on that night knowing that our meeting was anything but random chance. Paul proposed to me on a beach in the north Chicago suburbs. It was fall, all the leaves had changed color, and as the sun was setting, Paul asked me to marry him. It was perfect. Paul then told me that we were going to have a quiet dinner alone at our favorite restaurant. When we arrived I was overwhelmed with emotion to see our parents and closest friends, some of whom had flown across the country to be there, all to surprise me and celebrate our joy.

Photographer: Amanda Hein Photography // Wedding Consultant: Parties Etc. // Floral Décor: Exquisite Designs // Venue: The Glen View Club Golf IL // Tablescapes: Tablescapes // Tabletoppers: Tabletoppers Linen // Stationery: The Charm Studio // Band: Chicago Groove Collection // Rentals: Halls Rental // Church: Christ Church Winnetka IL // Trolley: Chicago Trolley & Double Decker Co. // Limo: Windy City Limo

 

 

 

What can we say, we’re suckers for fab bridal style and we’re smitten with bride Adair’s clean, modern wedding day look. From the cut-out back of her Houghton NYC gown, to her palest-of-blue d’orsay heels, to her totally chic single-twist up-do, we’re loving her edited choices. The same method was applied to the couple’s lovely day at Watercolor Inn & Resort. The architecture of the venue shined amidst a vibrant group of family and friends. Lucky for us, Rachel Moore Photography was on hand to capture it all!

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From the photographer: Adair grew up having family bonfires on Grayton Beach in FL, so it only seemed natural for her to pick a nearby venue, WaterColor Inn & Resort for her wedding. Being a photographer herself, Adair has refined taste and all of the design elements reflected that. The aesthetic of the day was crisp and clean with tons of natural beauty in the surrounding lush greenery and waters. After their peaceful outdoor ceremony, Adair and Jack led the way across the bridge over the water with their four piece brass band following behind them. Their reception was at the Boat House in the warmth of the glow of string lights, candles and the bride herself.

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From the bride: Having everyone we love dearly together for a whole weekend (many of whom didn’t know each other before this), dancing to great music (including a great local band, my cousins’ band, both our sisters, and our jazz band friends) and keeping it a drama free, low-key weekend was really the main focus; I suppose that’s what made it special and unique.

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Photographer: Rachel Moore Photography // Venue: Watercolor Inn & Resort // Bride’s Dress: Houghton NYC // Groom’s Suit: Billy Reid // Reception Band: Dread Clampitt

 

Jessica and Michael were married on the historic grounds of a family estate in upstate New York. In a setting that offered a traditional elegance, the couple, along with event planner Bridget Williams, infused their day with fresh, personalized details. From the bride’s blush gown, to the gorgeous, punchy colors of the interiors to the tent filled with incredible, soft and fluffy floral structures by Evergreen Floral, the details are bold, romantic and totally fun. High Five For Love was behind the lens to create these gorgeous images we know you’ll enjoy as much as we do!

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What made the wedding special and unique?

Being at a family property was a dream of Michael and Jessica’s and was one of the main attributing factors to what made their day so special. From the time of pictures to the ceremony, their day was surrounded by their family.

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Tell us about the gown and where/how you found it!

The wedding gown was nothing of what I pictured I’d wear but when I tried it on, I just knew I wouldn’t find anything else like it. It was soft and feminine but a definite statement. The blush color was a shock to everyone, but added such a touch of my personality to the look. It ended up being more beautiful than I could have imagined.

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What were some touches added to make it personal?

Favorite special details: Olive oil was shipped in from the family’s orchard in Italy for the wedding favors. All of the branding was custom. Impromptu photo session with a black and white umbrella which quickly became some of couple’s favorite photos. Late night local taco truck. String quartet who made their version of “Wild Heart” by the Bleachers for the song the bride walked down the aisle to. The clear top tent, beautifully decorated by a floating cloud of thousands of ivory and blush flowers and chandeliers.

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What was the most memorable part of the day?

Most memorable part of the day was the first look: When we first heard the idea of doing a first look, neither if us were into it at all. We felt like it was going steal all the excitement of the initial moments seeing each other from down the aisle but we were seriously wrong. The first look gave us solid time to connect and be alone as a couple before the whirlwind started. Seeing each other and spending those moments together ended up being some of the most special memories we had from our wedding. It gave us a chance to actually enjoy our day and be even more present and excited about every detail because the nerves were gone. Seeing each other in the ceremony did not lose its emotion one bit; it still was everything I dreamed it would be. We were so grateful we made the choice.

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Photography: High Five For Love // Wedding Planner/Designer: Bridget Williams // Florals: Evergreen Floral, Lynn Safarian // Invitations, Menus, Programs: Bridget Williams www.bdub-ny.com // Bride’s Dress Designer and Shop: Maggie Sottero // Bridal Chateau, Williamsville NY // Cake/Desserts: Butterwood Sweet & Savory //  Bride’s Shoes: Sam Edelman // Bride’s Earrings: Swarovski // Bride’s Veil/Headpiece: Maggie Sottero // Bridesmaids’ Dresses: Jenny Yoo // Bridesmaids’ Shoes: Asos // Groom + Groomsmen Attire/Suit/Tux: Bureau // Groom + Groomsmen Boutonniere: Evergreen Floral, Lynn Safarian // Makeup: Makeup Parlour, Stephanie Signorelli // Hair: Bride // Catering: Buffalo Chophouse // Midnight Taco Truck: Lloyd’s // Favors: Olive oil from Jessica’s family’s olive farm in Italy // Rentals: Hank Parker’s Rental / All Season Rental